Michelin Bib Gourmand chef Miguel Cabel Moreno champions Southern Mindanao cuisine at Crimson Boracay
Filipino chef-restaurateur Miguel Cabel Moreno continued to advocate for the gastronomic tradition of Mindanao at two four-hands culinary occasions staged at Crimson Resort and Spa Boracay. Held on the evenings
Preeti Bomzon appointed executive chef at Shinta Mani Wild
Cambodian luxurious tented campsite Shinta Mani Wild simply appointed Preeti Bomzon, a longstanding food-and-beverage veteran, as its new executive chef. According to basic supervisor Marc LeBlanc, Bomzon will take cost