Craving pumpkin pie however don’t need to go overboard? These little four-bite treats style identical to everybody’s favourite fall dessert, however they’re gluten-free and sweetened with maple syrup. The simple press-in crust of nuts, oats and gluten-free flour removes the stress of rolling and crimping pie crust.
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:max_bytes(150000):strip_icc()/Health-GettyImages-2250780538-92b8e272ee46436b9578003205c9203a.jpg?w=350&resize=350,250&ssl=1 "8 Drinks High in Electrolytes for Better Hydration and Faster Recovery")
