Cozy Ground Beef and Cabbage in One Pot

[ad_1] <img width="500" height="1000" decoding="async" src="https://www.spendwithpennies.com/wp-content/uploads/2025/01/SP-Ground-Beef-and-Cabbage-SpendWithPennies-1.jpg" class="shared-counts-hidden-image" data-pin-description="This easy ground beef and cabbage recipe is perfect when you want comfort food without a pile of dishes. Everything cooks in one pot with tomatoes, broth, and a savory splash of Worcestershire. The cabbage softens in the sauce, making the whole meal feel hearty and cozy. Serve it over rice or pasta for a simple bowl dinner, then freeze extra portions for later. #spendwithpennies" data-pin-media="https://www.spendwithpennies.com/wp-content/uploads/2025/01/SP-Ground-Beef-and-Cabbage-SpendWithPennies-1.jpg" alt=""/> Floor beef and cabbage simmer collectively on this simple, comforting one-pot meal that’s filled with cozy, savory taste. It’s a easy, budget-friendly dinner that’s excellent for busy weeknights.

Taste: Savory browned beef simmered in a wealthy tomato broth with tender cabbage, a tangy splash of Worcestershire, and a lightweight dill end.

Why Make It: One pot, minimal chopping, and cabbage roll taste with out the rolling. The cabbage cooks down tender for a hearty, hands-off dinner.

Beneficial Instruments: Make this in a 4-quart Dutch oven or a deep sauté pan with a lid, utilizing a sturdy spoon to interrupt up the meat and provides every little thing stir because it simmers.

Serving Recommendations: Serve over rice, egg noodles, or mashed potatoes, high it with slightly parmesan, and benefit from the leftovers for lunch the following day.

What You’ll Want

Beef: Select lean floor beef to maintain it much less greasy. Keep in mind to empty the oil after browning so the sauce stays wealthy, not oily.

Cabbage: Select a agency, heavy head of cabbage. I choose inexperienced cabbage however bagged, chopped cabbage or coleslaw combine is a superb shortcut.

Tomato Sauce Base: For a smoother sauce, exchange the diced tomatoes with crushed. For a spicier model, use a can of Rotel as an alternative of standard diced tomatoes. The meat broth may be substituted with hen broth.

Variations: For slightly kick, add pink pepper flakes or a pinch of cayenne with the dill. Sliced bell peppers or shredded carrots may also be added to the cabbage. Or make it tacky with a sprinkle of Parmesan on the finish.

How To Make Floor Beef and Cabbage

Cook dinner and drain floor beef (full recipe beneath).

Stir within the remaining components, scraping the brown bits up.

Simmer coated till the cabbage is tender.

Serve over rice or with egg noodles.

Letting the meat prepare dinner undisturbed for a couple of minutes will assist it develop a crust.

Remember to scrape up all these browned bits after including the broth. They add a lot taste to the sauce.

Add cabbage in large handfuls and stir because it wilts down.

Simmer coated for tender cabbage, then simmer uncovered on the finish for a thicker, richer sauce.

For a extra “cabbage roll” vibe, add a pinch of smoked paprika or a spoonful of tomato paste.

How To Retailer and Reheat

Fridge: Retailer leftovers in an hermetic container within the fridge for as much as 4 days.

Freeze: It is going to maintain within the freezer for as much as 3 months. The cabbage will probably be slightly softer however nonetheless tasty.

Reheat: Thaw within the fridge in a single day if frozen. Heat on the stovetop over medium-low with a splash of broth or water, or microwave coated, stirring a couple of times till heated by.

Simple Floor Beef Dinners

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<img fetchpriority="high" decoding="async" width="1155" height="463" src="data:image/svg+xml,%3Csvg%20xmlns=" http:="" alt="image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text" class="wp-image-322275" title="Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies is available. Get your Copy!" data-lazy-srcset="https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409.png 1155w, https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409-500x200.png 500w, https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409-800x321.png 800w, https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409-768x308.png 768w, https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409-400x160.png 400w" data-lazy-sizes="(max-width: 1155px) 100vw, 1155px" data-lazy-src="https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409.png"/><img fetchpriority="high" decoding="async" width="1155" height="463" src="https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409.png" alt="image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text" class="wp-image-322275" title="Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies is available. Get your Copy!" srcset="https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409.png 1155w, https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409-500x200.png 500w, https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409-800x321.png 800w, https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409-768x308.png 768w, https://www.spendwithpennies.com/wp-content/uploads/2024/09/SWPCB-Recipe-Card-Banner-202409-400x160.png 400w" sizes="(max-width: 1155px) 100vw, 1155px"/> Prep Time 10 minutes minutes

Cook dinner Time 35 minutes minutes

Whole Time 45 minutes minutes

Warmth olive oil in a 4qt Dutch oven over medium excessive warmth. Add the bottom beef and let it prepare dinner for 3 to 4 minutes with out stirring to type a pleasant crust on one aspect. Break it up with a spoon, proceed cooking till no pink stays. Drain any fats.

Add the onion and garlic and prepare dinner 3 minutes extra. Add the broth, scraping up any browned bits on the underside of the pan. Add the cabbage, diced tomatoes, tomato sauce, Worcestershire sauce, dill, salt, and pepper.

Stir, cowl, and simmer for 18 to 25 minutes or till the cabbage is tender, stirring sometimes. Simmer uncovered for 3 to five minutes to thicken if desired. Season with extra salt and pepper to style.

Serve over rice or pasta if desired.

Retailer leftovers for as much as 4 days within the fridge.

Vitamin info supplied is an estimate and can differ based mostly on cooking strategies and types of components used.

Course Beef, Dinner, Foremost Course Delicacies American

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<img decoding="async" width="500" height="1500" src="data:image/svg+xml,%3Csvg%20xmlns=" http:="" alt="ground beef and cabbage in a bowl, ground beef and cabbage in a pot with writing" class="wp-image-338531" title="If you love cabbage rolls, this ground beef and cabbage recipe hits the same comfort notes with a faster method. The beef and onion cook first, then cabbage and tomatoes simmer together into a spoonable sauce. Worcestershire gives it savory depth, and the tomato sauce thickens the pot just right. Serve it as a bowl meal over rice, and freeze portions for future easy dinners. #spendwithpennies" data-lazy-srcset="https://www.spendwithpennies.com/wp-content/uploads/2025/01/LP-Ground-Beef-and-Cabbage-SpendWithPennies-.jpg 500w, https://www.spendwithpennies.com/wp-content/uploads/2025/01/LP-Ground-Beef-and-Cabbage-SpendWithPennies--400x1200.jpg 400w" data-lazy-sizes="(max-width: 500px) 100vw, 500px" data-lazy-src="https://www.spendwithpennies.com/wp-content/uploads/2025/01/LP-Ground-Beef-and-Cabbage-SpendWithPennies-.jpg"/><img decoding="async" width="500" height="1500" src="https://www.spendwithpennies.com/wp-content/uploads/2025/01/LP-Ground-Beef-and-Cabbage-SpendWithPennies-.jpg" alt="ground beef and cabbage in a bowl, ground beef and cabbage in a pot with writing" class="wp-image-338531" title="If you love cabbage rolls, this ground beef and cabbage recipe hits the same comfort notes with a faster method. The beef and onion cook first, then cabbage and tomatoes simmer together into a spoonable sauce. Worcestershire gives it savory depth, and the tomato sauce thickens the pot just right. Serve it as a bowl meal over rice, and freeze portions for future easy dinners. #spendwithpennies" srcset="https://www.spendwithpennies.com/wp-content/uploads/2025/01/LP-Ground-Beef-and-Cabbage-SpendWithPennies-.jpg 500w, https://www.spendwithpennies.com/wp-content/uploads/2025/01/LP-Ground-Beef-and-Cabbage-SpendWithPennies--400x1200.jpg 400w" sizes="(max-width: 500px) 100vw, 500px"/> [ad_2] Source link